Baking/Pastry Workshops
About the Class
Baking/pastry classes teach basic baking techniques:
We also teach how to measure properly and the difference between measuring dry and wet ingredients. We bake everything from scratch and tastings are always included. Each event may vary in price and duration.
Ages can vary depending on the simplicity or complexity of the workshop's menu. Typically, ages are 5 and up but often include 4-year-olds as well.
Pricing
Prices vary
Refund Policy
Please be advised that event fees are non-refundable, and all sales are final. While there are no refunds, a credit may be issued toward a future event if a 48-hour advanced notice is given.
Charter Funds
A purchase order must be approved and sent to Lil’ Chef School before the start of class. There are NO make-up classes or refunds. Thank you for your understanding
Baking/Pastry Workshops
Mexican Cuisine Workshop $89
Friday, May 8, 2026
5:30-7:30 pm
This course is for Lil’ Chefs who love Mexican food and want to learn how to make authentic Mexican cuisine. Our menu includes Homemade Flour Tortillas, Chicken Enchiladas, Quesadillas, and Burritos.
Mother’s Day Brunch Workshop $89
Sunday, May 10, 2026
10:30am-12:30pm
Celebrate Mother’s Day with a special hands-on brunch experience at our Children’s Cooking School! Moms and kids will cook side-by-side, creating a delicious brunch menu together while making sweet memories in the kitchen.
Sushi Fun Rolling Workshop $89
Friday, May 15, 2026
5:30-7:30 pm
It’s Back! Our Sushi rolling class is now available for the month of May. This course is for the Lil’ Chefs who love sushi and want to learn how to make the perfect sushi roll.
Kids Street Fair Workshop $89
Friday, June 12, 2026
5:30–7:30 pm
Get ready for the OC Fair with our exciting Lil’ Chefs experience! Young cooks will build confidence in the kitchen as they learn essential skills like safe knife techniques,
Around the World Series $229
Fridays, 6/19, 7/10, 8/7
5:30-7:30 pm
Get ready for a delicious global adventure! In this three-part Lil’ Chefs series, young cooks will explore iconic dishes and hands-on techniques from Italy, France, and China.
Around the World Series - Italian $89
Friday, June 19, 2026
5:30-7:30 pm
In this first stop on our global culinary journey, Lil’ Chefs will dive into the comforting, vibrant flavors of Italy.
Around the World Series - French $89
Friday, July 10, 2026
5:30-7:30 pm
In our second culinary destination, Lil’ Chefs step into the timeless world of French cooking. This class introduces young chefs to classic French techniques
Sweet Science Workshop $89
Friday, July 17, 2026
5:30–7:30 pm
Come join us for our NEW Sweet Science workshop. We will be making Homemade Chocolate Chip Cookies, Vanilla Ice Cream, and Red Velvet Cupcakes!
Around the World Series - Chinese $89
Friday, August 7, 2026
5:30-7:30 pm
For our final stop in the series, Lil’ Chefs will explore the bold, colorful, and exciting flavors of Chinese cooking.