After-School Cooking Classes

CUSD After-School Program

 

2-kids-cooking

Classes are currently being offered right after school. Budding chefs learn the basics of cooking while participating in the preparation of real recipes they get to taste at the end of each class. The recipe is included at the end of the day!

Your child will learn:

  • Safety
  • How to measure ingredients using math & science
  • Etiquette
  • Different types of kitchen utensils and appliances as well as what they are used for

Please note: **We are a nut-free school and we can accommodate ONLY and ALL nut allergies.  We cannot accommodate any other allergies and/or food restrictions.  If children have gluten or dairy sensitivity they can participate but cannot taste. **

Session 3 January 27 – March 26, 2020
(Monday Classes-7 Weeks)
Wk 1 Jan 27-30 Cheesy Potato Soup
Wk 2 Feb 3-6 Goulash
Wk 3 Feb 10-13 Yogurt Parfaits
Wk 4 Feb 17-20 Mini Taco Bowls (No Class Mon 2/17)
Wk 5 Feb 24-27 Cinnamon Sugar Buns
Mar 2-5 No Classes
Wk 6 Mar 9-12 Veggie Ramen
Wk 7 Mar 16-19 Irish Chicken N Dumplings
Wk 8 Mar 23-26 Confetti Pancakes

All recipes will be available for download the week they are taught in class. Visit our recipe page and select "After School".

Register your student for Session 3 of our After-School Program for CUSD 

STEP 1
To register your student, please click here:
www.saddleback.edu/ce then click on “View/Register for Classes”.

STEP 2
A material fee is required.

To pay, select your student’s school here:

$56.00 – MONDAY 
(no class 2/17 – 7 weeks)
San Juan or Viejo

$64.00 – TUESDAY
Don Juan Avila or Marion Bergeson

$64.00 – WEDNESDAY
Castille

$64.00 – THURSDAY
Ladera Ranch

Phone: 1-949-679-8390
15435 Jeffrey Road, #132
Irvine, CA 92618
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