Dessert Nachos

Dessert Nachos

Servings: Makes 4 servings



  • 3 (6-inch) tortillas
  • 1 ½ Tbsp. sugar, divided
  • 2 ½ cups fresh strawberries, chopped, divided
  • 1 Tbsp. fresh orange juice
  • 8 ounces vanilla yogurt
  • ½ cup white chocolate, shredded


Preheat oven to 350 degrees.

Cut tortillas into triangles, lay them on a baking sheet, and spritz them with cooking spray. Sprinkle 1 Tbsp. sugar over the tops and bake for 12 minutes until crisp. Remove from oven and set aside to cool.

Combine 1 ½ cups strawberries, orange juice, and ½ Tbsp. sugar in blender. Puree until smooth.

Set out ingredients buffet style and assemble your individual nachos in this order: chips, strawberry sauce, yogurt, 1 cup chopped strawberries, and white chocolate shavings.


Equipment needed: Measuring cups and spoons, Baking sheet, Knife, Blender, Bowls, Spoons, Cooking spray.

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