New 2-Week Baking Series
If you can’t join us for both, join us for one.
Friday, August 12th, 2:00 pm – 4:00 pm
Friday, August 26th, 5:30 pm – 7:30 pm
Our Baking Workshops are back! Come bake with us and whip up some fun in our cool
kitchens. Lil’ Chefs will learn how to properly measure wet versus dry ingredients, baking techniques, the importance of exact measurements, and how to follow a recipe. We will work together in small groups to complete each recipe for a tasting.
Weekly Menu
Week 1: French Crepes & Root Beer Cupcakes
Week 2: White Chocolate and Raspberry Whoopie Pies
Price
$125 per student / $120 per sibling
$125 Charter Funds
Ages: 7 & up
