This is a 4 week series.
Join us each Friday, or come when you can!
Fridays, 5:30 pm to 7:30 pm
October 1, 8, 15 & 22
Our Baking Workshops are back! Come bake with us and whip up some fun in our cool kitchens. Lil’ Chefs will learn how to properly measure wet and dry ingredients, the importance of exact measurements, and how to follow a recipe. We will work together in small groups to complete each part of the recipe.
Week 1: Pate Brisee with apples
Week 2: Chocolate & Powdered Sugar Glazed Doughnuts & Salted Caramel Crescent Doughnuts
Week 3: Devil’s Food Cake with a Chocolate Ganache
Week 4: Cream Puffs with Strawberry Mousse
Cost: $250 per child / $239 for each sibling
$69 per class per child / $59 for per class per sibling
Ages: 7 and up