Cooking workshops are 2-hour events cooking and preparing 3 theme-based recipes, whether it be techniques in sautéing or baking. This is a hands-on cooking event, where your child will be grouped out according to age and cooking ability. They work in teams to complete all 3 recipes. We instruct on how to read and interpret a recipe, fun trivia ingredient substitutions, and the technique and let them do the cooking! We assist the younger groups and let our older and experienced chefs do the rest.
Menu
We will make Candy Corn Popcorn Balls, DARK Chocolate Meringue Ghost Tarts (we will use milk chocolate) and Jack Skellington Oreo Pops. Leave the bloody mess in our kitchen!
Cost
$89 per student / $79 per sibling
Charter Funds $135
Ages
5 and up