- Homemade Pizza Dough
- 1 pkg (3.4 oz) chocolate pudding mix (not instant, cooked type, prepared as directed and cooled)
- Crumb Topping:
- ½ cup flour
- 3 Tbsp. sugar
- 1 Tbsp. brown sugar
- ¼ cup butter, softened
- ⅛ tsp. salt
Prepare Homemade Pizza Dough.
Preheat oven to 450°F. Shape dough for a 10-12 inch pizza. Place on baking sheet or pizza pan.
Pierce dough with fork 8 to 10 times. Place in a preheated oven for 5 minutes.
Remove from the oven and spread ¾ cup of chocolate pudding on dough, sprinkle with ¼ cup of crumb topping.
Place back in oven and bake for 6-8 minutes. Crumb topping should be a little bit crisp.
For Crumb Topping: Mix flour, sugar, brown sugar, and salt. Blend in softened butter until the crumb topping resembles corn meal.
Equipment needed: measuring cups and spoons, baking sheet or pizza pan, fork, spoon