Weekly Cooking Class Menu

 September Theme: Dinner 4 My Family & Baking Dessert
 Wk 1  Sept 8-11  Chicken Fricassee & Black and White Macaroons
 Wk 2  Sept 14-18  Sloppy Joe Sliders & Red Velvet Cupcakes with Cream Cheese frosting
 Wk 3  Sept 21-25  Chicken on the Moon Wraps and Apple Crisp
 Wk 4  Sept 28- Oct 1  Chicken Pot Pie Fettuccine & Harvest Cake
 October Theme: Dinner 4 My Family & Baking Dessert
 Wk 1  Oct 5-9  Sour Cream Chicken Enchiladas and Mexican Rice
 Wk 2  Oct 12-16  Chicken Tortilla Soup with Devil’s Food Cake with Chocolate Frosting
 Wk 3  Oct 19-23  Potato and Cheese Flautas and Apple n Berry Salsa w/ Cinnamon Chips
 Wk 4  Oct 26-29  Ghostly White Chili & Rice Crispy Chocolate Spiders
 November Theme: Holiday Side Dishes/Brunch & Dessert
 Wk 1  Nov 2-6  Bacon Ranch Mac N Cheese with no-bake Cream Cheese Pie
 Wk 2  Nov 9-13  Corn Bread Apple Sausage Stuffing & Apple Cranberry Slab Pie
 Wk 3  Nov 16-20  Cheesy Potato Casserole & Apple Crumb Pie
 Wk 4  Nov 23-27  Green Bean Casserole from scratch & individual Pumpkin Pie Chiffon Trifles

No class Labor Day Monday 9/7

No class Veteran’s Day Wednesday 11/11

No class Thanksgiving Day Thursday 11/26

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