Weekly Cooking Class Menu

April Theme: Casseroles
Week 1 Apr 3-8 Taco Cornbread Casserole Taco Cornbread Casserole Taco Cornbread
Week 2 Apr 10-15 Shepard’s Pie
Week 3 Apr 17-22 Baked Spaghetti with Spring Salad
Week 4 Apr 24-29 Chicken Florentine made with fresh pasta

May Theme: Campfire Cookout
Week 1 May 1-6 Campers Skillet with Apple Cider Bran Muffins
Week 2 May 8-13 Bag Kabobs with Baked Potatoes in a Can
Week 3 May 15-20 Campfire Chicken and Beans
Week 4 May 22-27 10-Minute Omelets and Apple Dumplings
Week 5 May 29*- 3 Backwoods Chili Rice Skillet and Banana S’mores

* Closed Monday, May 29th / Memorial Day Holiday.
Classes will resume on August 21st.

Phone: 1.949.679.8390
15435 Jeffrey Road, #132
Irvine, CA 92618
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