Summer Camp Schedule & Registration

Week 1: June 12-16 “American Regional Cuisine” 9 am-12 pm

Learn the distinction, and delectable essences of American cooking-from New England Clam Chowder, Carolina Pulled Pork BBQ, Floribbean Chicken with Black Bean, Jicama, & Corn Salsa to San Fran Cioppino.

Register
Week 2: June 19-23 “French Cuisine & Baking” 9 am-3 pm

Let’s visit our favorite cafe in Paris and make homemade Crepes, Monte Cristo’s, Ratatouille, freshly baked Baguettes, and much more. Yummy! This is an ALL DAY camp. Age requirement: 6 and older.

Register

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Week 3: June 26-30 “Italian Bistro” 9 am-12 pm

Learn to make Pasta from scratch, homemade Sauces, tasty Pizza, and fabulous Cannoli cupcakes with a rich Ricotta filling & more!

Register Full – Registration Closed
Week 3: June 26-30 “Italian Bistro” 2-5 pm

Learn to make Pasta from scratch, homemade Sauces, tasty Pizza, and fabulous Cannoli cupcakes with a rich Ricotta filling & more!

Register
Week 4: July 3-7 “Gluten-Free” (4 day camp, no class July 4th) 9 am-12 pm

Learn how to make delicious gluten-free recipes from scratch that will become a staple in your household from apple pie to amazing pizza dough!

Register
Week 5: July 10-14 “Baking 101” 9 am-12 pm

This camp is for you if you love bread, cookies, pies and cakes….YES everything from scratch & learn decorating techniques!

Register Full – Registration Closed
Week 5: July 10-14 “Baking 101” 2-5 pm

This camp is for you if you love bread, cookies, pies and cakes….YES everything from scratch & learn decorating techniques!

Register
Week 6: July 17-21 “A Vegetarian Garden’s Delight!” 9 am-12 pm

Learn to make delicious vegetarian dishes using fresh vegetables and herbs. These filling meatless dishes, sides and snacks are to satisfy vegetarians and meat lovers alike!

Register
Week 7: July 24-28 “Chocolate” 9 am-12:30 pm ,  Lunch is included! 

YES…this is for Chocolate Lovers…from chocolate cake pops to chocolate sauces & chocolate pastas too!

Register Full – Registration Closed
Week 7: July 24-28 “Chocolate” 2-5:30 pm, Dinner is included!

YES…this is for Chocolate Lovers…from chocolate cake pops to chocolate sauces & chocolate pastas too!

Register
Week 8: July 31-August 4 “Restaurant Secrets & Baking” 9 am-3 pm

Learn to make famous recipes from Chili’s, Sonic Burger, I Hop, Starbucks, Panera Bread, Joe’s Crab Shack, Macaroni Grill, Domino’s Pizza & more. This is an ALL DAY camp. Age requirement: 6 and older.

Register
Week 9: August 7-11 “World Cuisines” 9 am-12 pm

Come get cultured and learn how to make famous recipes from all over the world. We will visit 5 International regions and cook with special herbs & spices from Asia, Pacific Islands, Mediterranean, Latin America & Europe!

Register
Week 10: August 14-18 “Baking & Decorating Secrets” 9 am-12 pm

Learn to make pasta, breads, pie dough, cupcakes and frosting from scratch and simple decorating techniques and make fun objects out of fondant.

Register
Phone: 1.949.679.8390
15435 Jeffrey Road, #132
Irvine, CA 92618
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