Russian Tea Sandwiches
- Multigrain bread
- Butter, softened
- Cheese (havarti, butterkase, russian)
- Russian kolbasa or Polish Krakowska kielbasa
- Spread a thin layer of butter on the bread.
- Place a slice or two of cheese on the buttered slice of bread.
- Place two slices of kielbasa on top of the cheese and complete the sandwich with some slices of cucumber.