Ranch with Bacon Mac & Cheese
- ½ of a lb. package of shell pasta, cooked and drained
- 2 C Alfredo Sauce (see recipe)
- ¼ lb. bacon
- ½ of a 1 oz envelope ranch salad dressing mix
- ½ cup shredded Monterey Jack Cheese
- Preheat the oven to 350 degrees.
- Stir the penne, sauce, dressing mix, and half the cheese is in a large bowl.
- Spoon the penne mixture into a 8x8x2-inch baking dish.
- Sprinkle with the remaining cheese.
- Bake for 30 minutes or until the penne mixture is hot and bubbling.