Cooking Basics Class Menu

Cooking Basics Class Menu
 Theme: The Sandwich Shop
 Wk 1  May 3  Beef Sliders with Potato Rolls
 Wk 2  May 10  Turkey Melts with Homemade Hawaiian Bread Rolls
 Wk 3  May 17  Italian Roast Beef Sandwiches with Baked Pretzel Rolls
 Wk 4  May 24  Sweet Spicy Barbecue Chicken melts with Bread Roll
 Wk 5  May 31  Supreme Pizza melts with Pizza Dough Rolls
 Theme: Summer Camp Favorites
 Wk 6  June 7  Campfire Chicken and State Fair Cream Puffs

Phone: 1.949.679.8390
15435 Jeffrey Road, #132
Irvine, CA 92618
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